Spiced Hot Toddy

Spiced Hot Toddy

  • 12 min
  • 2 servings
  • Easy

A soothing winter cocktail with whiskey, honey, lemon, and our mulling spice blend. The classic cold-weather remedy, elevated.

Instructions

  1. Bring 2 cups of water to just below a boil in a small saucepan.
  2. Remove from heat and add the Olde Tradition Spice Mulling Spice Tea Bag.
  3. Steep for 7–10 minutes for a strong spice base.
  4. Remove the tea bag. Stir in honey until fully dissolved.
  5. Add the lemon juice and stir to combine.
  6. Divide the whiskey between two heat-safe mugs (1.5 oz per mug).
  7. Pour the hot spiced liquid over the whiskey in each mug.
  8. Garnish with a lemon slice and a cinnamon stick. Serve immediately.
Olde Tradition Mulling Spices 24 Tea Bags

Used in This Recipe

Olde Tradition Mulling Spices – 24 Tea Bags

All-natural, no sugar, no preservatives