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Holiday Simmer Pot

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Holiday Simmer Pot

  • 10 min
  • Ongoing servings

Fill every room of your home with the warm, spiced scent of the season. A simple stovetop potpourri using our cinnamon sticks and whole spices.

Instructions

  1. Fill a small saucepan with 4–5 cups of water.
  2. Add the cinnamon sticks, whole mulling spice pieces, and citrus slices.
  3. Add rosemary or pine sprigs if using.
  4. Bring to a gentle simmer over medium heat.
  5. Reduce heat to the lowest setting and allow to simmer uncovered.
  6. Add more water as needed to keep the pot from running dry — check every 30–45 minutes.
  7. Simmer for as long as you like. The scent will fill your entire home.
Olde Tradition Spice tea bags shown with their retail box and a single bag on a white background. The box features red lettering and an illustration of a teapot, mug, cinnamon, and ginger.

Used in This Recipe

Olde Tradition Mulling Spices – 24 Tea Bags

All-natural, no sugar, no preservatives

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