Mocktails & Nonalcoholic
Cranberry Orange Sparkler
Ruby-red cranberry, fresh orange, and a little sparkle make a festive alcohol-free glass for every guest.
Instructions
- Warm the 2 cups of cranberry juice until steaming. Remove from heat, add two individual tea bags, and steep for 5–7 minutes.
- Remove both individual tea bags and cool the spiced cranberry juice in an ice bath.
- Combine the cranberry and orange juices in a pitcher.
- Divide between four ice-filled glasses and top each with 1/4 cup sparkling water.
- Garnish with orange rounds and cranberries.
Used in This Recipe
Olde Tradition Mulling Spices – 8 Tea Bags
Pre-portioned individual tea bags · One per cup
