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Apple Ginger Cooler

Mocktails & Nonalcoholic

Apple Ginger Cooler

  • 20 min
  • 2 servings
  • Easy

Orchard cider, lively ginger, and a squeeze of lime — a crisp alcohol-free cooler with a comforting spice finish.

Instructions

  1. Warm the cider with the ginger until steaming. Remove from heat and add the individual tea bag.
  2. Steep for 5–7 minutes, then remove the bag and ginger. Cool in an ice bath.
  3. Stir in the lime juice and divide between two ice-filled glasses.
  4. Top each glass with 1/4 cup non-alcoholic ginger beer.
  5. Garnish with apple slices and lime wedges.
Olde Tradition Spice tea bags shown with their retail box and a single bag on a white background. The box features red lettering and an illustration of a teapot, mug, cinnamon, and ginger.

Used in This Recipe

Olde Tradition Mulling Spices – 24 Tea Bags

Pre-portioned individual tea bags · One per cup

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